The Brecciarolo SilverRosso Piceno Sup. DOC
1st year of production 1986
Owned vineyards located in the municipalities of Offida and Ascoli Piceno.
Grapes: Montepulciano, Sangiovese.
Average altitude: 200-300 meters a.s.l.
Mostly clayey, tending to limestone in Offida, medium texture tending to sandy in Ascoli.
Training system: Guyout
Plant density: 5,000 plants per hectare.
Yield per hectare: about 110 quintals of grapes.
Yield per vine: approx. 2 kg of grapes.
Harvest: by hand, early in the morning or late in the afternoon, in small boxes stored before arriving in the cellar, in cold storage rooms. Mid-October.
Fermentation: after destemming, the grapes are conveyed into 200 Hl steel fermenters, equipped with a temperature control pumping system. Maceration on the skins lasts for approx
20 days. After fermentation the wine is placed in second passage barriques, where the previous year they are
were the wines destined for the production of Roggio and Ludi.
Color: Ruby red with garnet reflections.
Smell: Intense and varietal, with vanilla notes.
Taste: its persistent, warm, full-bodied and harmonious flavor make it a distinct and charismatic wine at the same time.
The sale of alcohol to minors under the age of 18 is prohibited.
We do not deliver alcoholic beverages to minors.
The value added tax (VAT 7.7%) is included in the prices.
We reserve the right to change prices, vintages, and product availability.
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The entire range of therravini.ch caters only to a Swiss clientele. No shipping abroad possible.
The wines are packaged in special packaging and shipments are made by a specialized haulier.
1-3 working days
Delivery costs - Shipping rates
Free shipping for orders over 100 CHF 🚛
for orders from 0 to 99 CHF:
0-12 bottles = CHF 15.00
13-24 bottles = CHF 30.00
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Jurisdiction: 6830 Chiasso
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