Grape varieties: Cabernet Sauvignon
growing Area:
the Vineyards: "San Francesco" Has 9,00.
Soil: Deep, clayey and fine, lightly calcareous.
Year planted: 1985
Elevation: 550 m. s.l.m.
Exposure of vineyards: South/West.
Cultivation system: Espalier.
Type of pruning: Guyot.
Density of vines per hectare: 4.160.
Grape yield per hectare: 40 q.
Fermentation: Traditional in red in stainless steel tanks.
Fermentation temperature: 20/28°C.
Duration of fermentation: 20 days.
Malolactic fermentation:
Turn completely.
Ageing:
In barrels of French Oak (Allier and Tronçais) from 225 liters to the 100% new, for 18 months.
Visual appearance:
intense ruby-red Color.
Nose:
Intense, with aromas of berries and hints of spices, black pepper, tobacco, cinnamon, vanilla. Background herbaceous aromas of sage and mint.
Taste:
Rich and elegant, tannins, persistent and soft, very balanced.
Tasca d'Almerita
Cabernet Sauvignon DOC Vigna San Francesco County Sclafani
44.20 CHF
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The value added tax (VAT 7.7%) is included in the prices.
We reserve the right to change prices, vintages, and product availability.
Discounts
5% for newsletter subscribers on the first purchase
Returns
The entire range of therravini.ch caters only to a Swiss clientele. No shipping abroad possible.
The wines are packaged in special packaging and shipments are made by a specialized haulier.
Delivery time
1-3 working days
Delivery costs - Shipping rates
Free shipping for orders over 100 CHF 🚛
for orders from 0 to 99 CHF:
0-12 bottles = CHF 15.00
13-24 bottles = CHF 30.00
Payment
Advance to our bank or postal account or by credit card / Pay Pal
IBAN: CH860023623614190701Y
Therra Vini sagl
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Jurisdiction: 6830 Chiasso
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